Organic Nameko Mushroom Sawdust Spawn full-sun " Wine Cap (Stropharia rugoso-annulata)

" Wine Cap (Stropharia rugoso-annulata) is a delicious mushroom with a mild

And bonus: the Pico features a drawstring closure to make sure you never lose any items along the way

carefully crafted at Idlewild Orchard

Expect a delightful crunch

and some even describe it as slightly woody and earthy

Organic Nameko Mushroom Sawdust Spawn full-sun " Wine Cap (Stropharia rugoso-annulata)Nameko (Pholiota nameko) is a popular cultivated mushroom in Japan. As they grow, they are covered in a layer of natural gelatin, which gives them a unique, almost shiny appearance. When cooked, they have an earthy flavor with subtle fruit like hints, and an aroma reminiscent of cashews and butterscotch. Nameko mushrooms need cooler temperatures and constant humidity when fruiting, and are not ideal for hot or dry climates. It can be difficult to